Page 243 - 第22屆大墩美展專輯電子書
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名 Third Prize ─
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南瓜荷葉泡茶組／ Silver Pumpkin Lotus Leaf Tea Set 47×30×27cm
陳 水林 CHEN Shui-Lin
作品說明 Description
泡茶用具材質多樣化，銀壺煮水，能使水質變軟、 Tea wares can be made from diverse materials. Cooking water in a silver pot
softens the water. Ancient people (cited from“The Classic of Tea”by LU Yu)
變薄，古人謂之“若絹水”( 引自《陸羽》茶經 )，
referred to soft, silky water as“silk-like water.”Also, silver is tasteless and has
就是說水質柔薄爽滑如絲絹；另外，白銀本潔淨
stable thermochemical properties, so it will not rust, and will not affect the taste
無味，而且熱化學性質穩定，不生鏽，不會讓茶 of tea. Pumpkin is chosen as the theme because not only did it carry Cinderella
湯沾染異味。以南瓜為主題，因為南瓜不僅載著 to the magical encounter, it is also the seasonal vegetable of fall. In traditional
灰姑娘奔向奇遇，更是秋季的幸福好滋味，在中 Chinese culture, pumpkin often is used as a symbol of luck and happiness.
國傳統文化中，南瓜的福氣與吉祥意味很濃。
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